Description
Dried Carrot
Dried carrot is a care a member of the parsley family. They have been recognized as a health-giving food for thousands of years and be popular in the corner of the world and could be treated as soups, stir-fry, sauce, salt… They are high in Vitamin A and one of anti-cancer foods. Our dried carrot products are not only kept good nutrition, also having many shapes and long shelf time.
1.Introduction
Style: Dried
Processing Type: Steamed
Drying Process: AD
Cultivation Type: Open Air
Part: Root
Shape: Sliced red flake or granule
Certification: KOSHER / GMP / BRC / ISO / HACCP / FDA
Max. Moisture (%): 7%
Shelf Life: 2 years
Weight (kg): 20
COLOUR: RED
2.Specification
| Items | Standards |
| Color | Bright, uniform reddish-orange |
| Flavor | Sweet and natural,free from off flavors. mild, typical of carrots |
| Appearance | Flakes or Granules,10X10X3MM,5X5MM,3X3MM,3X3X20MM |
| Moisture | ≤ 6.0 % |
| Sulfites | None added |
| Sugar | ≤8% added |
| Aerobic Plate Count | 200,000/g maximum |
| Mould and Yeast | 500/g maximum |
3.Application
1.It can be used as intensifying agent for lipid foods such as margarine salad oil and benne oil to help beta-carotene absorption by human body.
2.Carrot extract can improve growth rate and flesh quality of animals.
3.Carrot extract is an important pigment and confirmed as nutritious food additive also.
4.Packaging
25kg/bag/ctn/drum
5.Storage
Kept in dry & cool palce
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